tag:blogger.com,1999:blog-6421531370070396082.post2203194159947018562..comments2024-03-21T21:27:13.452+08:00Comments on Carol 自在生活 : 芝麻肉鬆戚風蛋糕carolhttp://www.blogger.com/profile/05696181617187681896noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6421531370070396082.post-30746231733493971492021-02-20T17:58:30.263+08:002021-02-20T17:58:30.263+08:00感恩老師百忙中超速回覆。🙏感恩老師百忙中超速回覆。🙏謝媽媽https://www.blogger.com/profile/08330995110206439766noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-77265115086144419352021-02-19T22:00:36.053+08:002021-02-19T22:00:36.053+08:001.1/4茶匙塔塔粉取代即可
2.100g自發麵粉=低粉100g+1/2茶匙泡打粉1.1/4茶匙塔塔粉取代即可<br />2.100g自發麵粉=低粉100g+1/2茶匙泡打粉carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-31834196477002342162021-02-19T10:05:38.702+08:002021-02-19T10:05:38.702+08:00老師日安。
請問 1)5cc的檸檬汁可否以5g的塔塔粉取代呢?
2)有些食譜材料需要自發麵粉...老師日安。<br />請問 1)5cc的檸檬汁可否以5g的塔塔粉取代呢?<br /> 2)有些食譜材料需要自發麵粉該如何以低粉或 <br /> 中筋麵粉取代呢?<br /> 感恩<br />謝媽媽https://www.blogger.com/profile/08330995110206439766noreply@blogger.com