tag:blogger.com,1999:blog-6421531370070396082.post9059055145537355268..comments2024-03-21T21:27:13.452+08:00Comments on Carol 自在生活 : 麻醬茭白筍carolhttp://www.blogger.com/profile/05696181617187681896noreply@blogger.comBlogger34125tag:blogger.com,1999:blog-6421531370070396082.post-27865253097789285372012-05-25T20:53:00.000+08:002012-05-25T20:53:00.000+08:00希望喜歡 @};-希望喜歡 @};-版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-5309248669705297062012-05-24T10:18:00.000+08:002012-05-24T10:18:00.000+08:00真棒 又學會一種筊白筍的吃法了真棒 又學會一種筊白筍的吃法了chlessonnoreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-44739640855690968662012-05-25T20:54:00.000+08:002012-05-25T20:54:00.000+08:00有機會試試~有機會試試~版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-180364086027132262012-05-24T10:19:00.000+08:002012-05-24T10:19:00.000+08:00原來筊白筍也能這樣吃呀!!
夏天吃起來一定很清爽 :P原來筊白筍也能這樣吃呀!!<br />夏天吃起來一定很清爽 :P逍遙noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-26978664359692990972012-05-25T20:55:00.000+08:002012-05-25T20:55:00.000+08:00 偶爾換換口味~~ 偶爾換換口味~~版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-28292810924880308482012-05-24T10:29:00.000+08:002012-05-24T10:29:00.000+08:00貓愛原味的 :))貓愛原味的 :))愛喝咖啡的貓noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-88880778026884696652012-05-25T20:56:00.000+08:002012-05-25T20:56:00.000+08:00 蒜頭醬油應該就不錯~ 蒜頭醬油應該就不錯~版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-25221445707304759252012-05-24T11:07:00.000+08:002012-05-24T11:07:00.000+08:00carol~午安..夏天醬清爽的料理..我也很喜歡..只是除了麻醬..還可以沾啥吃呢..因為賴賴都不...carol~午安..夏天醬清爽的料理..我也很喜歡..只是除了麻醬..還可以沾啥吃呢..因為賴賴都不喜歡這種醬料...不過茭白筍可是很愛... :))Winninoreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-29697685272807223142012-05-25T20:57:00.001+08:002012-05-25T20:57:00.001+08:00讓茭白筍換換口味~~讓茭白筍換換口味~~版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-11397206599453010922012-05-24T11:38:00.000+08:002012-05-24T11:38:00.000+08:00一定很清爽可口一定很清爽可口惠珠noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-20408518506497478802012-05-25T20:57:00.000+08:002012-05-25T20:57:00.000+08:00我也愛~~我也愛~~版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-70082795152004473812012-05-24T11:40:00.000+08:002012-05-24T11:40:00.000+08:00筊白筍...好吃 =P~筊白筍...好吃 =P~snoopy的愛好者noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-79064017995279981972012-05-25T20:58:00.000+08:002012-05-25T20:58:00.000+08:00謝謝分享 @};-謝謝分享 @};-版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-59615850407798583262012-05-24T11:57:00.000+08:002012-05-24T11:57:00.000+08:00一般台菜裡較少用麻醬. 這道菜讓我想起剛過世的乾媽另外一道菜...麻醬拌菜豆(豇豆).
麻醬裡還要...一般台菜裡較少用麻醬. 這道菜讓我想起剛過世的乾媽另外一道菜...麻醬拌菜豆(豇豆). <br />麻醬裡還要放少許的花椒粉和薑汁(絨). 冰涼的吃更好吃...Carol 也可以試試喔周爹noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-52038080863288446452012-05-25T20:59:00.000+08:002012-05-25T20:59:00.000+08:00 希望喜歡~~ 希望喜歡~~版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-76069395155846355472012-05-24T12:31:00.000+08:002012-05-24T12:31:00.000+08:00看起來很清爽哦!
那我今晚也要把我家的麻醬拿出發揮一下看起來很清爽哦!<br />那我今晚也要把我家的麻醬拿出發揮一下佐藤愛noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-1443338586247059282012-05-24T13:06:00.000+08:002012-05-24T13:06:00.000+08:00很簡單耶,這道菜真棒,很適合夏天... :x很簡單耶,這道菜真棒,很適合夏天... :xKiKinoreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-69697008365283668082012-05-25T21:02:00.000+08:002012-05-25T21:02:00.000+08:00謝謝~~謝謝~~版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-25694826744214270462012-05-24T13:19:00.000+08:002012-05-24T13:19:00.000+08:00這道菜 清爽好味道 適合夏天! =D>
這道菜 清爽好味道 適合夏天! =D> <br /><br /> 心在noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-76624212597835194852012-05-26T16:19:00.000+08:002012-05-26T16:19:00.000+08:00如果做的頻率不是很多
我建議最好購買包裝的麵粉
麵粉開封要密封放保鮮盒中
7-10天內使用完畢
不然...如果做的頻率不是很多<br />我建議最好購買包裝的麵粉<br />麵粉開封要密封放保鮮盒中<br />7-10天內使用完畢<br />不然就要放冰箱冷藏保存<br /><br />如果已經長蟲了<br />建議馬上放冰箱冷凍保存<br />使用前過篩就可以<br /><br />無法上色表示溫度不夠<br />建議可以將溫度調高試試版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-83058116233176728542012-05-24T14:21:00.000+08:002012-05-24T14:21:00.000+08:00打擾您了,請問: ...打擾您了,請問: 一、您的麵粉是如何保存的呢?<br /> 我家麵粉一到夏天又濕又熱就會長麵粉甲蟲,很傷腦筋<br />二、家裡的烤箱較陽春,不能分上下火溫度<br /> 請問要如何讓麵包上色呢?每次麵包烤熟表面卻無法上色。謝謝您糖糖*楓*情noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-44957039500591316342012-05-26T16:33:00.000+08:002012-05-26T16:33:00.000+08:00謝謝 @};-謝謝 @};-版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-63351669411198306882012-05-24T19:15:00.000+08:002012-05-24T19:15:00.000+08:00這道好特別~喜歡這道好特別~喜歡芬仔noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-65450013258445134282012-05-24T22:11:00.000+08:002012-05-24T22:11:00.000+08:00可以冒昧的請問您~~~~是專業的廚師嗎??
有出版的著作嗎??可以冒昧的請問您~~~~是專業的廚師嗎??<br />有出版的著作嗎??微風noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-48418874574749629902012-05-26T16:50:00.000+08:002012-05-26T16:50:00.000+08:00用烤的因為沒有多餘的水份
吃起來更甜~用烤的因為沒有多餘的水份<br />吃起來更甜~版主noreply@blogger.com