tag:blogger.com,1999:blog-6421531370070396082.post8720687452936142334..comments2024-03-18T22:06:55.058+08:00Comments on Carol 自在生活 : 開陽炒長豆carolhttp://www.blogger.com/profile/05696181617187681896noreply@blogger.comBlogger33125tag:blogger.com,1999:blog-6421531370070396082.post-16120686375538364462012-06-13T13:16:00.000+08:002012-06-13T13:16:00.000+08:00希望喜歡 @};-希望喜歡 @};-版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-89012942163623671262012-06-12T11:04:00.000+08:002012-06-12T11:04:00.000+08:00這道菜看來鮮美又清爽,一定要試試。
謝謝囉!這道菜看來鮮美又清爽,一定要試試。<br />謝謝囉!熊noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-27017037539258994012012-06-13T13:17:00.000+08:002012-06-13T13:17:00.000+08:00有機會試試 @};-有機會試試 @};-版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-46101170572014091532012-06-12T12:15:00.000+08:002012-06-12T12:15:00.000+08:00感恩~感恩~smilebanknoreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-7071295884376003472012-06-13T15:21:00.001+08:002012-06-13T15:21:00.001+08:00很高興妳做出自己滿意的成品
謝謝妳分享給我 :x很高興妳做出自己滿意的成品<br />謝謝妳分享給我 :x版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-36178869266360180582012-06-12T19:46:00.000+08:002012-06-12T19:46:00.000+08:00親愛的carol我做了蘿蔔燒香草雞*因為沒雞翅 :D *有空再幫我延伸一下喔謝謝 :))親愛的carol我做了蘿蔔燒香草雞*因為沒雞翅 :D *有空再幫我延伸一下喔謝謝 :))胖妞阿姨noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-51631293188112856752012-06-13T15:27:00.001+08:002012-06-13T15:27:00.001+08:00很開心大嫂做的順利 @};-
添加份量每一次約是主粉量的2/3,
就是說300g的麵粉添加200...很開心大嫂做的順利 @};- <br /><br />添加份量每一次約是主粉量的2/3,<br />就是說300g的麵粉添加200g的天然酵母,<br />添加的液體約為天然酵母的45%.<br />這是以我餵養的粉與水的比例來換算.<br />還是要視實際搓揉麵團狀況來添加適當水份<br /><br />不好意思<br />我沒有上過電視敎做山藥芋頭涼糕<br />可能記錯人了 ;;)版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-88708094742458568902012-06-12T23:32:00.000+08:002012-06-12T23:32:00.000+08:00老師您好:最近用梅子酵素餵養天然酵母非常成功,
曾經等待酵母活耀時刻,做了天然酵母乾酪麵包,
很有趣...老師您好:最近用梅子酵素餵養天然酵母非常成功,<br />曾經等待酵母活耀時刻,做了天然酵母乾酪麵包,<br />很有趣地做到凌晨三點【差點鄰居來敲門呢】,<br />請教您第一個問題:如何把天然酵母放進麵包的烘培中,<br />取代速發酵母,就是麵粉和天然酵母的比例問題,<br />您在電視台曾經敎過山藥芋頭涼糕,我沒有看清楚,<br />因為公公種很多的紫山藥,恰巧可以成為星帝嶺餐廳很棒的甜點,<br />可否告訴我,在您的格子裡還看的到這個涼糕的配方嗎?<br />感恩您的指導,您的專業燃起我對做麵包的熱情!真棒!大嫂拜託大嫂noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-46288263159396165092012-06-13T15:27:00.000+08:002012-06-13T15:27:00.000+08:00.. @};-.. @};-版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-39653466027268126722012-06-13T06:33:00.000+08:002012-06-13T06:33:00.000+08:00希望大家都平安~希望大家都平安~smilebanknoreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-88690556714227077772012-06-13T15:28:00.000+08:002012-06-13T15:28:00.000+08:00希望喜歡 @};-希望喜歡 @};-版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-48714788047750386712012-06-13T09:00:00.000+08:002012-06-13T09:00:00.000+08:00以前炒長豆,都只有炒蒜頭而已,今天看老師這樣教法,
作法簡單,看起來又好吃,下回嘗試一下囉~ ;;)...以前炒長豆,都只有炒蒜頭而已,今天看老師這樣教法,<br />作法簡單,看起來又好吃,下回嘗試一下囉~ ;;)APPLEnoreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-85876966082784876972012-06-13T15:29:00.000+08:002012-06-13T15:29:00.000+08:00盛產的蔬果最好 :x盛產的蔬果最好 :x版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-50580944686960312212012-06-13T10:53:00.000+08:002012-06-13T10:53:00.000+08:00正是長豆的季節~~ :D正是長豆的季節~~ :D惠珠noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-52326931993375885232012-06-13T15:30:00.001+08:002012-06-13T15:30:00.001+08:00我們家這邊一切平安
謝謝 @};-我們家這邊一切平安<br />謝謝 @};-版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-32589608933134805742012-06-13T11:23:00.000+08:002012-06-13T11:23:00.000+08:00是呀~~這次的風雨真的好大的呀~~
carol家附近有淹水的嗎~~
希望不要有什麼災情才好是呀~~這次的風雨真的好大的呀~~<br />carol家附近有淹水的嗎~~<br />希望不要有什麼災情才好bobonoreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-41949214732739268272012-06-13T15:30:00.000+08:002012-06-13T15:30:00.000+08:00有機會試試
希望喜歡 @};-有機會試試<br />希望喜歡 @};-版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-9057195542758761682012-06-13T11:25:00.000+08:002012-06-13T11:25:00.000+08:00從娘家媽媽那裡學來的長豆炒法,一向只有清炒蒜片,
壓根都沒想到還可以加冬菜、蝦米,我也很喜歡冬菜的味...從娘家媽媽那裡學來的長豆炒法,一向只有清炒蒜片,<br />壓根都沒想到還可以加冬菜、蝦米,我也很喜歡冬菜的味道,<br />下回來試試這樣的炒法,光想就會流口水,謝謝!Gracenoreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-55836243154410243972012-06-13T15:31:00.001+08:002012-06-13T15:31:00.001+08:00希望喜歡 @};-希望喜歡 @};-版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-10189693317120379282012-06-13T12:10:00.000+08:002012-06-13T12:10:00.000+08:00昨天剛好買了一把~
今天來試試!!謝謝分享~ :)昨天剛好買了一把~<br />今天來試試!!謝謝分享~ :)公主寶貝生活札記noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-68735914689971360982012-06-13T15:31:00.000+08:002012-06-13T15:31:00.000+08:00婆婆也做過
煮湯好喝 :>婆婆也做過<br />煮湯好喝 :>版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-77287181050756984932012-06-13T15:21:00.000+08:002012-06-13T15:21:00.000+08:00我婆婆都把種植的菜豆~拿來處理曬乾成豆干(不是豆腐哦!)是一種古早味~豆干煮排骨湯~湯好好喝~菜豆炒...我婆婆都把種植的菜豆~拿來處理曬乾成豆干(不是豆腐哦!)是一種古早味~豆干煮排骨湯~湯好好喝~菜豆炒米粉也很好吃~謝謝carol姐分享 :D威威noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-82592373537634353462012-06-15T16:51:00.000+08:002012-06-15T16:51:00.000+08:00希望喜歡 @};-希望喜歡 @};-版主noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-37516881364929949642012-06-13T16:53:00.000+08:002012-06-13T16:53:00.000+08:00這種口味沒吃過
下次也來試試看這種口味沒吃過<br />下次也來試試看不二家noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-65138051770719268652012-06-15T17:00:00.000+08:002012-06-15T17:00:00.000+08:00希望喜歡 @};-希望喜歡 @};-版主noreply@blogger.com