tag:blogger.com,1999:blog-6421531370070396082.post7519644007500158555..comments2024-03-29T11:57:35.256+08:00Comments on Carol 自在生活 : 洛神蜜餞乾。乾果機carolhttp://www.blogger.com/profile/05696181617187681896noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6421531370070396082.post-536154066373762892017-05-16T14:57:55.402+08:002017-05-16T14:57:55.402+08:00大約50-60度c烘烤2-3小時
可以看狀況調整~大約50-60度c烘烤2-3小時<br />可以看狀況調整~carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-41790354630406294632017-05-10T06:45:22.958+08:002017-05-10T06:45:22.958+08:00請問Carol老師:用烤烘乾新鮮洛神需要用多少溫度、時間製作洛神乾⋯(我沒有果乾機)請問Carol老師:用烤烘乾新鮮洛神需要用多少溫度、時間製作洛神乾⋯(我沒有果乾機)Anonymoushttps://www.blogger.com/profile/11414096735348028074noreply@blogger.com