tag:blogger.com,1999:blog-6421531370070396082.post3113811108971059335..comments2024-03-21T21:27:13.452+08:00Comments on Carol 自在生活 : 蘋果醋。鳳梨醋carolhttp://www.blogger.com/profile/05696181617187681896noreply@blogger.comBlogger143125tag:blogger.com,1999:blog-6421531370070396082.post-19481077515940007192021-01-02T20:55:27.398+08:002021-01-02T20:55:27.398+08:00應該是醋酸菌
撈起來就好~應該是醋酸菌<br />撈起來就好~carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-76125470713425348092020-12-31T21:48:22.555+08:002020-12-31T21:48:22.555+08:00老師,萍果醋面有一層白色霉菌似的東西,應如何處理,謝謝!老師,萍果醋面有一層白色霉菌似的東西,應如何處理,謝謝!草蛇https://www.blogger.com/profile/15913981166438156944noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-23746091743319228612018-09-22T10:44:29.768+08:002018-09-22T10:44:29.768+08:00有放冰箱就沒有問題~有放冰箱就沒有問題~carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-80750677219165300312018-09-21T21:44:35.737+08:002018-09-21T21:44:35.737+08:00請教老師,我做蘋果醋,水果與玻璃密封罐洗完後水份都忘了擦乾,直接加白醋冰糖後冷藏,請問是否會壞掉,謝...請教老師,我做蘋果醋,水果與玻璃密封罐洗完後水份都忘了擦乾,直接加白醋冰糖後冷藏,請問是否會壞掉,謝謝您Anonymoushttps://www.blogger.com/profile/06562397832645742542noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-68983518343214849182018-05-19T18:47:09.133+08:002018-05-19T18:47:09.133+08:00可以的~可以的~carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-52443888931161551702018-05-12T11:29:05.641+08:002018-05-12T11:29:05.641+08:00一直放冰箱可以嗎一直放冰箱可以嗎sunshineandhappinesshttps://www.blogger.com/profile/06211033186750330121noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-75011213021455655372018-04-09T14:04:13.818+08:002018-04-09T14:04:13.818+08:00只要水果都確實浸泡在醋中
而且泡足2-3個月
基本都不會失敗的
泡越久味道更醇厚只要水果都確實浸泡在醋中<br />而且泡足2-3個月<br />基本都不會失敗的<br />泡越久味道更醇厚carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-17693789460065857292018-04-04T20:44:42.528+08:002018-04-04T20:44:42.528+08:00如何判断是否成功?如何判断是否成功?cloud https://www.blogger.com/profile/10339221530073802189noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-68209828765840023992018-04-01T13:04:11.974+08:002018-04-01T13:04:11.974+08:00沒問題的~
越陳越醇厚~沒問題的~<br />越陳越醇厚~carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-61389813082542104582018-04-01T01:41:24.621+08:002018-04-01T01:41:24.621+08:00老師您好,我在3年多前有做了一大缸檸檬醋....放到忘了,最近看到,看起來就是顏色比較深,這麼久了,...老師您好,我在3年多前有做了一大缸檸檬醋....放到忘了,最近看到,看起來就是顏色比較深,這麼久了,您覺得還能喝嗎?(我在馬來西亞,很熱...不過我放廚子裡面)Samanthahttps://www.blogger.com/profile/15804631170905710632noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-71132352745082049272017-11-19T10:27:25.893+08:002017-11-19T10:27:25.893+08:00應該是都可以~應該是都可以~carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-45734806080493540172017-11-19T10:02:16.737+08:002017-11-19T10:02:16.737+08:00請問有不能置成果醋的水果嗎請問有不能置成果醋的水果嗎Anonymoushttps://www.blogger.com/profile/02469299161019648135noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-87987539281867502032017-10-20T21:42:52.163+08:002017-10-20T21:42:52.163+08:00全都加蜂蜜可以的~
調均勻再放水果全都加蜂蜜可以的~<br />調均勻再放水果carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-46512122955890323622017-10-08T20:40:31.881+08:002017-10-08T20:40:31.881+08:00老師您好:請問我的醋完全都加蜂蜜可以嗎?蜂蜜需要調過再加嗎?我先放蜂蜜過幾天再加高梁醋,可以嗎?老師您好:請問我的醋完全都加蜂蜜可以嗎?蜂蜜需要調過再加嗎?我先放蜂蜜過幾天再加高梁醋,可以嗎?Anonymoushttps://www.blogger.com/profile/13107765193489516290noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-77913367619318221572017-06-09T20:29:04.561+08:002017-06-09T20:29:04.561+08:00好喔,謝謝老師!!
感恩好喔,謝謝老師!!<br />感恩ingahttps://www.blogger.com/profile/16777610053555397455noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-53419632452675160702017-06-09T18:15:03.264+08:002017-06-09T18:15:03.264+08:00ㄚ~我大概2次的思考不太一樣
我覺得2種方式都可以
因為只要完全泡在醋中就不會出問題~ㄚ~我大概2次的思考不太一樣<br />我覺得2種方式都可以<br />因為只要完全泡在醋中就不會出問題~carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-17291063904181007942017-06-06T09:26:52.672+08:002017-06-06T09:26:52.672+08:00關於製作蔓越莓醋,有前輩提問【新鮮冷凍蔓越莓處理方式】,老師兩次回答
第一次,解凍回溫即可
第二次,...關於製作蔓越莓醋,有前輩提問【新鮮冷凍蔓越莓處理方式】,老師兩次回答<br />第一次,解凍回溫即可<br />第二次,不需要解凍,直接放入白醋中<br />請問老師,怎麼做合適呢?ingahttps://www.blogger.com/profile/16777610053555397455noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-42020933069574119722017-05-24T16:49:04.535+08:002017-05-24T16:49:04.535+08:00使用米醋~使用米醋~carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-52510907666084571342017-05-17T19:59:39.015+08:002017-05-17T19:59:39.015+08:00老师,请问用什么醋?老师,请问用什么醋?Unknownhttps://www.blogger.com/profile/11077235311493513789noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-76187220790405012662017-01-02T10:31:23.789+08:002017-01-02T10:31:23.789+08:00若有確實泡在醋中
應該不會壞
有照片嗎?若有確實泡在醋中<br />應該不會壞<br />有照片嗎?carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-23268630584749381332016-12-19T21:27:14.849+08:002016-12-19T21:27:14.849+08:00請問老師,泡了兩個月的檸檬醋發現檸檬皮出現很多黑點,請問是壞掉了嗎?請問老師,泡了兩個月的檸檬醋發現檸檬皮出現很多黑點,請問是壞掉了嗎?Anonymoushttps://www.blogger.com/profile/16033100530256374007noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-12975255979294527702016-11-07T22:21:20.753+08:002016-11-07T22:21:20.753+08:00太感謝老師了,心中的石頭終於放下了,謝謝謝謝謝謝!太感謝老師了,心中的石頭終於放下了,謝謝謝謝謝謝!Anonymoushttps://www.blogger.com/profile/08033256241047416813noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-27038422264560154712016-11-07T22:05:15.753+08:002016-11-07T22:05:15.753+08:00其實也沒有關係
成品只是少一些醋
水果醋不需要太在意比例
時間到再將檸檬片取出
其實也沒有關係<br />成品只是少一些醋<br />水果醋不需要太在意比例<br /><br />時間到再將檸檬片取出<br />carolhttps://www.blogger.com/profile/05696181617187681896noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-9323816850224517352016-11-02T13:36:26.936+08:002016-11-02T13:36:26.936+08:00求救老師,我第一次做檸檬醋,到最後才發現罐子太小,導致醋少放了,怎麼補救阿?(檸檬10斤,原味冰糖1...求救老師,我第一次做檸檬醋,到最後才發現罐子太小,導致醋少放了,怎麼補救阿?(檸檬10斤,原味冰糖10斤,糯米醋7斤).另外放了一段時間後,檸檬片需要取出嗎?Anonymoushttps://www.blogger.com/profile/08033256241047416813noreply@blogger.comtag:blogger.com,1999:blog-6421531370070396082.post-76317133696598227412016-10-21T19:53:36.496+08:002016-10-21T19:53:36.496+08:00謝謝老師指點~~謝謝老師指點~~Anonymoushttps://www.blogger.com/profile/03070821562207520304noreply@blogger.com